Thursday, March 23, 2017

Good mexican restaurants in Toronto

The very best Mexican restaurants in Toronto and some do more than tacos and tacos, respectively . While the tortilla-topped fortes (when offered) are on point, there is a whole selection of roasted meats, conventional stews and sandwiches for you to devour.

La Carnita (John St.)

Loud music, tacos that are overloaded and a tequila-significant drinks menu really are a common thread at every of La Carnita's four locations. Daily specials and choose programs (like quesadillas, chorizo meatballs and scorpion wings) are unique at each outpost.


El Rey Mezcal Bar

Sip on cocktails and let your tastebuds tour flights of mezcal at Grant van Gameren’s cacti-adorned saloon in Kensington Market. The kitchen is open until last call serving up like quesadillas, late night nibbles, potato sope, and empanadas.


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Tenoch

This comida on St. Clair West offers an entire variety of traditional Mexican staples. Tortas, tacos, tamales, quesadillas, enchiladas and chilaquiles are on the menu and best appreciated in the brightly coloured dining room.


El Pocho

This patio-endowed antojitos bar in the Annex is the spot to go for bottles of Mexi-Cali and Negra Modela -style snack food. Road corn, carne asada fries, tacos and tortillas with gauc’ all grace the menu, plus on weekends.


King's Tacos

Traditional Mexican dishes will fill you up at this informal St. Clair joint. Here, tacos are presented with stacking piles of meat alongside ensalada salsa and steaming tortillas for DIY assembly.


Torteria San Cosme

The Mexican sandwich store in Kensington Market has earned a loyal following for the taco-less brand of food that was fast. Tortas constructed on pan telera will be the chief menu items, but you ought to not overlook sides like elote and charros (sausage and bean stew) either.


El Catrin

This modern Mexican restaurant in the Distillery District is a fiesta for the perceptions. Indoor and outdoor areas are decorated with Dia de los Muertos motifs and vibrant murals, while the menu records other botanas, ceviche, tacos and esquites as well as multi-course tasting menus.


Playa Cabana Cantina

No two eateries are equally within this family of Mexican eateries. At one place you’ll locate neighbourhood-particular takes on tequila and tacos. Meanwhile, other locations delve into comfort food, family-style banquets and Mexican-Korean fusion.


Grand Electric

Spend an afternoon eating pork tinga tostadas, chilaquiles, and wings, or an evening dedicated to tacos and hot squid at this raucous Parkdale eatery. The deal is sealed by bourbonade and tall cans of Tecate, Mexicano Caesar cocktails.

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